Allergen Information
At H&H Bagels, we make our bagels fresh every day, and we want every guest to be able to order with confidence.
Allergens in our kitchen
Our menu contains these allergens:
• Wheat
• Egg
• Dairy
• Soy
• Sesame
• Fish
A note on cross-contact
All of our items are made in a shared kitchen with shared equipment. Even items that don't contain an allergen as an ingredient may come into contact with wheat, egg, dairy, soy, or sesame. Sesame seeds in particular get around: they're on our bagels and they travel easily between products.
Have a question?
If you have a food allergy, please tell our team when you order. We're happy to walk you through ingredients for any item. You can also reach us at info@hhbagels.com.
Ingredients and suppliers can change. Our menu reflects our most current information, but please check with us if you have a severe allergy.